Ethical approval was obtained from the London Multi-Centre Research Ethics Committee. Average weekly television viewing time was derived from two questions about weekday INCB28060 concentration and weekend viewing: (hours per weekday ∗ 5 + total hours per weekend). Obesity was defined as body mass index ≥ 30 kg/m2. Metabolically healthy was defined as having < 2 of the following abnormalities: HDL-cholesterol < 1.03 mmol/L

for men and < 1.29 mmol/L for women; triglycerides ≥ 1.7 mmol/L; blood pressure ≥ 130/85 mm Hg or taking anti-hypertension medication or doctor diagnosed hypertension; CRP inflammatory marker ≥ 3 mg/L; HbA1c ≥ 6% (International Federation of Clinical Chemistry HbA1c ≥ 42 mmol/mol) or taking diabetic medication or doctor diagnosed diabetes, based on comprehensive criteria (Wildman et al., 2008). General linear models examined cross-sectional differences in television viewing time in relation to 4 metabolic health/obesity statuses: ‘metabolically healthy non-obese’ (reference group), ‘metabolically unhealthy non-obese’, ‘metabolically healthy obese’, and ‘metabolically unhealthy obese’. The first model adjusted for age and sex. The second model further adjusted for marital status, occupational class, self-reported presence of any long-standing illness which limits activities, limitations in basic and instrumental activities of daily living, depressive symptoms (based on 8-item

Centre of Epidemiological Studies Depression Scale), and

health selleck inhibitor behaviours including smoking status, frequency of alcohol consumption, and frequency of moderate–vigorous intensity physical activity. Analyses were performed using SPSS 21 with p < 0.05 much signifying statistical significance. The analytic sample comprised 2683 women and 2248 men, aged 65.1 (SD = 8.9) years (98% White British). Mean television viewing time for the entire sample was 36.6 (SD = 27.7) h/week. Adjusting for age and sex, mean viewing times were 31.4 (95% confidence interval 30.1, 32.6) h/week, 38.0 (36.6, 39.3) h/week, 38.8 (35.7, 41.9) h/week and 42.0 (40.4, 43.6) h/week for healthy non-obese, unhealthy non-obese, healthy obese, and unhealthy obese groups respectively (Supplementary Table 1). Associations persisted after adjusting for socioeconomic factors, physical and mental health status, functional limitations, and health behaviours including moderate–vigorous intensity physical activity. Significant heterogeneity in television viewing time was observed across phenotypes (p < 0.001), with longer weekly viewing time associated with less favourable metabolic and obesity status. Compared with the healthy non-obese, excess television viewing time was 4.7 (2.9, 6.5) h/week, 5.8 (2.5, 9.0) h/week, and 7.8 (5.7, 9.8) h/week for unhealthy non-obese, healthy obese, and unhealthy obese groups respectively (Table 1).